Do Turkeys Have Totems?

This week crime has been predominant in the news. We read about three policemen being shot in Delft, one of the areas which has a high incidence of gang related violence. One of the policemen died and the other two were seriously injured.

This happened despite the recent deployment of the SANDF (the army) to help with the gang issues.

I also read that Shoprite, one of SA’s largest retailers, has implemented its own crime squad due to the high numbers of armed robberies they have to contend with. Apparently the chain has at least one a day!

Closer to home, on Saturday over the neighborhood watch radio we followed a chase of 3 criminals being pursued through Hout Bay. An Ukrainian tourist, 44 year old Ivan Ivanov, was stabbed multiple times in a struggle over the theft of his backpack. He was on a walking trail very near our village and was only a short distance from the public car park for the hiking trail. The tourist died.

I have heard that 80% of the crime in the Western Cape province is committed by people who are either on bail awaiting trial or are on parole from a crime. I wonder whether the perpetrators of this murder fall into that statistic? One of the three murderers was apprehended but two are still on the run.

Another tourist was robbed of his bags on the beach in our village and a woman was attacked while walking on the beach this weekend. Keri Cross is the Director of Community Crime Prevention (CCP) and she said the woman was out walking around noon when she was attacked on a trail just above Sandy Bay nudist beach.

Fortunately, another walker heard the woman’s screams and rallied the troops.

Cross said Hout Bay has about 820 cameras at different locations and the CCP Watchcon control room could track the suspect’s every move.

“Alerts were immediately sent out on all channels and a number of service providers and volunteers sprang to action to try to find the suspect. The chase lasted for over 90 minutes, with the suspect managing to evade response teams a few times. Shortly after 1pm, OmniVision Security spotted the suspect on CCTV along the mountainside and response teams moved to intercept him. The suspect was cornered, taken into custody and handed over to SAPS.”

As one of the key industries in Hout Bay is tourism these types of issues could be catastrophic to our village.

A study by the Western Cape community safety department has revealed some shocking figures, showing why the province seems to be losing its fight against violent and gang-related crime.

Nearly half – 45.8% – of Western Cape detectives have not received even basic training, while over 90% have had no specialised training.

Speaking to 702 Radio, MEC for Community Safety, Albert Fritz said, “Of the 875 cases monitored during the assessment, 380 dockets just did not arrive at court – this is completely unacceptable. When dockets are received, they are often incomplete, leading to cases being struck off the roll. Eventually, in some of the very serious crimes, like gangsterism, they only get a 2% conviction”, said Fritz.

This is shocking but not surprising. A skills audit done in the SAPS (SA Police Service) revealed that many officers are illiterate and that over 1000 policemen have criminal records themselves. Corruption is also very high within both the police force and the government.

Basically, in summary, we are fucked if we rely on the police for safety.

It made me so angry that the police were up in arms over the shooting of the officers in Delft and National Police Commissioner General Khehla Sitole has vowed to stop at nothing to get the killer(s). Why are the police not as irate over the crimes and murders visited upon us every day citizens and visitors?

In Hout Bay, the majority of the criminals are apprehended by our amazing network of security providers: Hout Bay Community Policing Forum (CPF), Community Crime Prevention (CCP) various volunteers, and Watchcon coordinating it all with the police only acting as bit players. I am so grateful for the selfless individuals who rise to the occasion and risk their own safety to protect others.

“Mayco member for safety and security JP Smith said Hout Bay had one of the best neighbourhood watches in the city. It’s extraordinary, the speed of the action. They have really mastered the art of crime-fighting and what we call plural policing where they combine Law Enforcement, SAPS and private security companies. They form a line of people, and if you’re a suspect, you can be sure that they will catch you, brilliant people doing excellent things,” he said.

Meanwhile life goes on.

I mentioned in my blog last week that I made a curry last weekend which we had for dinner on Sunday. I tried to keep it low carb and high fat, but we did have a few cheeky poppadoms which I just microwaved.

For the curry I fried onions, red and yellow peppers, chilis and garlic in curry powder and coconut oil and once done I used my hand blender to liquidise it. I fried cut up chicken breast in coconut oil and curry and various other spices then once cooked I added a bag of butternut chunks, more spices and a bottle of passata then let it simmer all of Saturday afternoon. I fried another onion, added cauliflower rice and loads of coriander to serve it over instead of traditional rice. I also stir fried a bag of baby spinach, then liquidised it with some cream and some spices. It was delicious and was enough to last for dinner on Monday night too.

On Tuesday Norm cooked a recipe from our favorite low carb site but we were not very keen on this dish. It was incredibly, overwhelmingly meaty and not very flavorful.

We won’t try that one again.

On Wednesday evening Norm had a meeting at Massimo’s and brought home dinner for us. I had tapas: pepite (fried polenta bits with truffle salt and Parmesan), calamari and fried baby artichokes. It is all high in carbs but I am addicted to these gorgeous polenta bites.

It was all so delicious. I had never eaten baby artichokes like those. I liked them a lot!

On Thursday we tried out some of the offerings from the new menu recently launched at Spiro’s in Hout Bay.

I had 2 of the prawn skewers priced at R60 for one or R110 for two skewers and there are 3 prawns per skewer. You order your side dishes separately and we ordered hand cut chips and loaded chips and shared them.

It was all very tasty and I loved the Greek version of loaded fries. I wish them much success with their venue remodel and new menu.

Friday we also had yet another takeaway and I chose sushi from K1 in Hout Bay.

I had crab salad, tempura prawns, salmon roses, and cucumber roses topped by prawn. It was all very yummy but I have noticed that their portions have gotten smaller. They used to give 4 tempura prawns instead of 3, the crab salad is about half the size it used to be and there are now 3 pieces of sushi in a portion rather than 4. Every restaurant appears to be struggling but once customers feel they are not getting value for money they will go elsewhere so I hope this reduction in value doesn’t affect them.

I cooked last night. I baked pork chops, fried red cabbage in balsamic and made fondant sweet potatoes.

I had a bit of drama with OrderIn this week for lunch. I ordered buttermilk chicken tacos from Knead Bakery in Wembley Square. The app provides a status of the delivery process and the status was sitting at ‘accepted by the restaurant’ past the time when I had been told it would be delivered. I sent a query on the app to ask whether there was an issue but I received no response. Finally after over an hour the status updated to say the food had been collected from the restaurant and the driver was on his way. I tracked his journey via the app and when I went to collect the food I asked him what took so long. He said he needed air in his tire. Umm what? It took an hour and a half.

When I got to my desk and opened the box the food was in complete disarray.

The OrderIn description said it came with salsa, a sriracha sauce, cheesy nachos and slaw but none of these things were included. The food was ice cold and incredibly dry. There was a small container of an incredibly sour, disgusting sauce which I could not stomach.

On their menu it is described as: BUTTERMILK FRIED CHICKEN TACOS R95. Buttermilk marinated chicken breast coated and deep fried with tangy slaw, fresh salsa, creamy coriander dressing, fresh coriander, avo & radish.

But on the app it says: Buttermilk marinated chicken breast coated & deep fried with tangy slaw, fresh salsa & sriracha mayo in a 4×10 mini taco served with a side of cheesy nachos & sriracha mayo dip.

I wrote to OrderIn customer service and complained about the clusterfeck of chaos. In their defense, Knead admitted that the dish no longer comes with nachos and the description on the app is wrong and that they had inadvertently sent a vegan sauce instead of the promised sriracha sauce. Poor vegans.

Knead offered to give a free replacement meal the following day so I agreed to give them a second chance. OrderIn said they will credit me with 2 free delivery fees as well.

The food arrived and the driver was surly and short, obviously he was annoyed that he did not get a tip as I hadn’t ordered or paid, it was done by the agent dealing with the complaint. But the food was warm and intact and came with the correct sauce.

It was very tasty but I found a small bone in the chicken. I won’t order from Knead again despite their efforts to compensate me. It literally left me with a bad taste in my mouth.

The weather has been a bit crazy this week, bringing a lot of much needed rain.

On Monday when I got into work I realized I had left my mobile phone in my car. I park almost half a kilometer away and it is still dark when I get to work so I was not keen on going back to get it. As I work in a dangerous area and I knew the phone could be seen once it became light I was worried my car would be broken into and my phone stolen.

Walking back and forth again resulted in an almost 1.5 kilometer walkathon before I could start work. But it could have been worse if it had happened on any other day as the weather turned on Monday afternoon and it started raining on my way to my car that afternoon and we even had a bit of thunder and lightning on Tuesday night. We built big fires every night to keep the chill out.

Despite the weather I had two hair raising incidents driving. One morning I was in a long queue of traffic and due to the rain and mist I left plenty of space between me and the car in front. As I neared Bakoven a SUV came flying up onto my rear, flashing his lights and swerving around me as if to overtake. There were cars coming on the other side of the narrow coast road and there were cars in front of me, so there was nowhere for me to move to and nowhere for the psycho driver to go if he got around me. I eventually got fed up, slammed on my brakes and gave him the finger out of my window and he backed right off.

The same day on my way home I was stuck behind a bus which was going slowly, but the road is very dangerous so I settled in and relaxed. Next thing in my rear mirror I see a fancy SUV racing up on the wrong side of the road, overtaking a long queue of traffic and then overtaking the bus on a blind bend. If a car had come around the bend it would have taken out me, the bus, and countless other cars. For the gain of at most, fifteen minutes.

The roads are full of arrogant arsehats.

We have had some progress with Panda’s illness. He is starting to get stronger and can hold his head up longer. He can even lift his head up from a side leaning position which shows his core strength is coming back. His bark is also getting stronger.

When I come home from work I am greeted by his yips, wiggles and happy smiling face. We still have to try and decipher his whines and barks. This week he was moaning a lot and squirming and we tried everything to settle him. Eventually Norm picked him up and put him on his lap.

Next Panda lets out a giant loud burp. He obviously had a bit of trapped wind is why he was so unsettled.

Norm has continued with putting him in his walker even though he cannot move around yet, but it gets him used to the walker.

Navajo is so protective over little Panda.

He had a busy day yesterday as Norm and I attended a fundraiser for CCP. I had told them when I booked that we would have Panda with us and when we arrived at Dario’s they had reserved a table for two people and a dog.

So cute.

Our table was out on the patio.

Norm held Panda so he could be a part of the social aspect.

The set meal included a coffee, orange juice and champagne, 2 eggs, 3 bits of bacon, a potato rosti, stuffed tomato and toast.

We popped Panda down on his bed while we ate.

There was an adorable baby French Bulldog sitting next to us, I love this breed. Look at that face!

After we finished we headed to the shops to run some errands. On our way home we saw that the new skate park was full of people skating.

It is lovely that the kids in the community have this venue.

We gave Panda a bath when we got home as he was starting to smell like an incontinent geriatric’s underpants. It took us both to do it as holding him and washing him is not easy since he cannot stand and he has tons of hair! We dried him with the blow dryer after. He smells so much better and I’m sure he feels better.

Last night Norm and I watched A Star is Born.

I loved this film so much! I adore Lady Gaga and also enjoy Bradley Cooper. His affected voice and accent was a bit annoying but he has a nice singing voice and of course Gaga was fabulous. I give the film 5 Kitten Stars ⭐️⭐️⭐️⭐️⭐️.

Tonight we are watching Bohemian Rhapsody during dinner and I am really looking forward to that.

I had mentioned that the girls and I had bought my Mom a voucher for her birthday and she went shopping and bought some Chanel perfume with her voucher.

Look at her cute little smile. I love that we found a way to treat her despite being so far apart.

Work is slowly moving along. We had a BI department meeting and we were given a lot of information from teammates who had attended several recent conferences. I was rapt as I am always eager to learn new info.

It was a bit distracting that the guy behind me talked throughout the entire meeting. Ironically he is one of the people who has so much to learn. He also spends our smaller team meetings on his phone.

Why is it that those who need education the most are those who are the least eager to learn? Or is that why they need the education? A chicken and egg sort of situation?

Conversely my other colleague (the one who reads out loud and verbalises everything he types) is curious about everything. He has the most obscure conversations with me. He said to me that my bone structure reminds him of the ‘Red Indians’ on television. I had never heard Native Americans called this until I moved to Europe. It is a colonial term freely used there and in South Africa. I find the term incredibly offensive. I told my colleague that it is not politically correct to call us that and that I am of Cherokee origin. He obviously read up about my lineage and the next day he said ‘so do turkeys have totems?’ I said to him I did not understand the question and then he said ‘oops I meant Cherokees’.

That made me giggle. I’m happy to discuss things with him however as he is inquisitive and eager to learn. Even though he called me a turkey.

I hope you all have a great week. Until next time, Kisses From The Kitten xoxoxo

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I Hear You Knocking

 

I suspect that I have suffered from anxiety for most of my life but I just did not have a name for it. When I moved from a tiny little town in rural Tennessee to Los Angeles in the 80’s I was diagnosed with asthma because when I would drive on the motorways I would hyperventilate and it was assumed it was a reaction to the air quality. Now I realise that I was experiencing my first full blown panic attacks.

Over the years they have reappeared in moments of extreme stress with different intensities. At their worst I faint and at their best I just feel a bit ‘twitchy’ and hypersensitive. A few years ago I was interviewing the CIO at a client and I blacked out in the middle of the interview, my vision went black and I heard the roaring in my ears but I stayed upright. Luckily the project manager I was working with realised something was going on with me and carried on the interview and I came around within a few minutes. On Wednesday this week the same intensity of breathless panic hit me. It started with being aware of my heartbeat, it seemed to be jumping around loudly in my chest. Then my bottom lip went numb which is the signal my doctor told me to be aware of, it signifies a panic attack. The symptoms then escalated until I could feel myself about to faint, I heard the roaring in my ears and my vision started to go dark. I managed to talk myself out of it by breathing deeply and slowly and reassuring myself that I was fine, it was not a heart attack, it was anxiety. Naming it took away some of its power. I scrambled around in my bag and found my anxiety medication and slipped an ativan under my tongue, drank some water and sent an SOS whatsapp to Norman asking him to ring me and talk me down. I walked around the office talking to him until I felt a bit more steady. However I could feel it’s insidious presence at the back of my mind, like a steady knocking to remind me of its presence.

One thing I find with anxiety is that if I try to be a typical Virgo and analyse what may have triggered it, it makes me more anxious. However I am pretty sure that it is the combination of work pressures, money pressures, the fear over Panda’s health and worries over his prognosis.

Sometimes you just have to accept that it is what it is and try to just take things a minute at a time.

When I went home I had to shower and get ready to go out again as it was Norman’s birthday.

We have a lot of history together.

We had made plans to go for dinner with our friends Mel and Steve. Caitlin had offered to babysit Panda so we could have a night out and so we dropped him off there enroute to Peddlars.

Caitlin has 2 kitty cats and neither of them were very happy about the interloper.

In fact there were a few stare offs going on between little Mittens and Panda.

We had booked and were seated at a nice big round table.

Soon after we were seated our friends Mel, Steve and their daughter Chloe arrived.

We were not allowed to take any pics of Chloe (teenagers) but it was lovely to catch up with them all, they had just returned from the UK where they were looking for Universities for Chloe.

We had a lovely dinner. Everyone except me ordered starters but I knew I wanted dessert and could not manage 3 courses. Mel was very generous and gave me one of her spinach and feta croquettes which were delicious! I will order these next time we go there. They were R59 and amazing, tasty little balls of heaven.

Norm ordered the Gnocchi Gorgonzola for R68: Potato dumplings with spinach, assorted mushrooms, cream and gorgonzola. Norm enjoyed it but I tasted it and thought it was revolting but then again I do not like gnocchi or gorgonzola so there you go.

Chloe had the calamari and it was a massive portion. Steve had the beef carpaccio. Everyone seemed to enjoy their food.

For his main, Norm ordered the fillet steak which was on special and had it with sweet potato fries but I did not snap a pic of it. The rest of us ordered burgers, Steve and I both had the Bacon and Cheddar Burger for R125: Crispy bacon, mature cheddar served with chips and onion rings.

Mel chose the Camembert Chicken Burger for R120: Chicken breast with melted camembert, cranberry and herb salsa, served with chips and onion rings. She enjoyed it but said it was very salty.

For dessert both Chloe and I had the chocolate brownie at R49. It came with ice cream and was garnished with strawberries.

I had asked the waitress about the brownie because as an American I have high standards for brownies and she assured me it was divine. She was wrong. It was full of chunks of chocolate and had very little actual brownie taste. The texture was wrong. I did not enjoy this dish very much at all.

I had advised the restaurant when booking that it was Norman’s birthday and so they did a special little bit of decoration on his cheesecake.

Norm gave his dinner 5 Kitten Stars but mine gets 4.5 as the brownie disappointed me. ⭐️⭐️⭐️⭐️✨

We stayed quite late for a school night just chatting and having a laugh and then we went to collect Panda. He was so excited to see us, I am sure he thinks we may just abandon him. Silly boy. We are in it as long as he is willing to fight.

Norm has been working on Panda’s prototype for a walking frame to assist him with rehab once his legs will function. He bought an aluminium side table and removed the top so that he just had the frame. He tested out the size using towels and clamps to hold Panda up.

During the week Norm went to a fabric shop in town to get neoprene. He had Panda in his arms and the manager stopped him to advise no dogs were allowed in the shop. When Norm explained his illness and why he needed the fabric, the lovely manager went to get samples of the fabric and brought them to Norm, let him choose, cut the size needed and helped Norm pay. So sweet.

On Saturday he made a sling from the cloth to go into the frame.

Panda was confused as to what was going on.

Panda is slowly starting to get stronger while simultaneously losing weight and muscle mass. Trying to get him to eat is a nightmare, some nights Norm has to almost force feed him the recovery food with a syringe and some nights he will almost bite your arm off for a bit of roast chicken and sometimes he turns up his nose. However he always has an appetite for biltong or dried meat treats.

He is still having tissue salts melted into his drinking water and he loves them. He licks any sediment up from the bowl when the water finishes. He is also now taking a daily dose of Colostem. It is a mix of colostrum and stem cells. Colostrum is taken to strengthen your immune system and help your body fight disease-causing agents.

Stem cells have the following benefits:

  • Synergistic formulation,
  • Colostrum supports healthy immunity.
  • Supports many aspects of healthy adult stem cell cascade (activate, specialise & regenerate) Encourages normal immunity
  • Helps to maintain a healthy gastro-intestinal environment

He also has CBD drops at night to help relax him for sleep.

Next on the agenda is to take him to Dr Barry Hindmarch for acupuncture next month when I get paid. Meanwhile Norm and I do a bit of light physio to keep his joints supple. I work on each leg individually and take them through their range of motion and then give him a massage but he is just a bag of bones, skin and copious amounts of hair.

I have seen his back leg kicking and this week when it happened I clapped and cheered and he did it again. Initially we weren’t sure if he was using his body to move his leg or whether it was deliberate fine muscle movement. Either way it is encouraging even though it is such a minor thing.

His bark gotten a bit stronger.

As if we didn’t have enough to worry about with Panda, on Monday when I got in from work Navajo was unable to get up from the floor. He had obviously put his back out. Against my advice Norm went behind Navajo and tried to lift his hindquarters up. Navajo screamed in pain and nipped out to try and bite Norm and barely missed his face. If you have ever had back pain you know that if someone tries to help you up it can cause you pain. We messaged David the doggy chiropractor to request an appointment the next day and fretted over him all night. We had been given some CBD Jell-O shots for Panda and I decided to give one to Navajo to help with his pain. He happily took it all and about an hour later he was as high as a kite. He refused to come upstairs and he collapsed and fell sound asleep. I worried about him all night and woke feeling like death. When we came downstairs Navajo was as good as new. He had refused food the day before but he wolfed down his breakfast and acting like he had no pain at all! Norm took him to the chiropractor and David also did a little treatment on Panda to release some tension in his neck.

I’ve not stuck to low carb this week. Norm and I are both stress eating. On Monday he made a nice chicken stir fry but we had no sauce and I made a sort of satay sauce with teriyaki, sugar free peanut butter, chili and a bit of honey. We served it on noodles.

Tuesday night we had pasta takeaways from Cassarechio which left me with leftovers for lunch the following day. Thursday we had takeaways again, I had tapas from Massimo’s: calamari and fried polenta bites.

Friday I went for lunch at Nuri sushi with my friend Sakshi. I left work early as I was having another high anxiety day and had to take my meds to cope. It meant I was really tired and as I had done my billable hours there was no need to stay.

That evening Norman decided to try this recipe from one of our favorite low carb sites. He bought a rotisserie chicken and shredded it up so it was quick and easy and they tasted delicious.

He made homemade coleslaw and frozen chips in the air fryer.

This week there was an armed robbery at the iconic Mount Nelson Hotel. It is a very high end beautiful building and has amazing service. Police spokesman FC Van Wyk said 15 armed men arrived at the hotel in two vehicles. The security guard at the access control gate was threatened with a firearm. Two of the suspects removed the guard’s baton and hand radio and stayed with him while other members of the gang proceeded to enter the hotel.

“They pointed staff members and guests with two firearms and robbed them of their personal belongings,” a statement from Van Wyk said.

“The suspects then started breaking the glass cabinet display windows in the foyer with big hammers and removed jewellery, and also took an undisclosed amount of cash from the cash register.”

The suspects fled the scene shortly after the robbery and 5 of them were later arrested.

Such high profile crimes are sure to impact tourism which is a large part of Cape Town’s economy.

The Army has now finally been deployed to the high crime areas around Cape Town to deal with the gang crime and high number of murders. It took a few weeks to get them on the streets. I hope it makes a difference.

Before the press all told us the Russians were stealing our information I downloaded the FaceApp and did the obligatory old lady shot.

I look just like my Grandmother ❤️

Saturday we just relaxed, I slept until 10 which is unusual for me. I obviously needed the rest.

It was freezing cold out so I built a fire. All five of the animals kept close by.

We had seen a few episodes of Killing Eve on a flight and we really enjoyed it and Caitlin downloaded both series for us and we watched a few episodes of that. It is gripping.

I put on a pot of chicken curry late that afternoon and it wasn’t ready for dinner that night so we are having it tonight. I’ll do spinach purée and cauliflower rice with coriander to go with, it smells divine.

Today I went to Marina da Gama for drumming. I have missed a few sessions so it was lovely to see everyone. Drumming and singing helps to ground me and gives me peace. This song is one of my favorite songs and I always get a lot of positive feelings from it. It is so beautiful.

I hope Panda makes more progress this week and I hope you all have a great week. Until next time. Kisses from the Kitten xoxoxo

 

Vintage Shadows

As lovely as a long weekend is, it seems to take a week to get your internal calendar back on track. Norm and I had decided to also try to get back on track with living a low carb life again after Easter and on my first day back at work Norm welcomed me home with a delicious low carb dinner. He wrapped chicken breasts in bacon, roasted sweet potatoes and steamed gem squash and baby broccoli. We added cheddar to the gem squash and sprinkled it onto the broccoli to increase the fat content.

On Thursday he baked a pork fillet and mushrooms in teriyaki, roasted broccoli, zucchini and green beans and steamed a gem squash to go with it.

On Wednesday night Norm and I booked to go and see his ex-colleague Mae Sithole perform at Cafe Roux in Cape Town city center. It is our fave music venue. They insist that the audience give the artists silence and the respect that they deserve. I detest people chatting when watching live music.

We arrived at the venue just after 7 as we intended to have dinner there.

I ordered the braised chicken fillet with mushroom sauce and steamed vegetables at R120 and it was really tasty! The chicken was tender, the sauce delicious and plentiful and the vegetables were al dente.

Norm ordered the tagliata: seared beef sirloin with rocket, roasted baby tomatoes, garlic, chilli, toasted pine nuts & parmesan shavings for R145.

We both were really happy with our meals and pleased that there were low carb options available.

Mae came on stage just after 8:30ish. She was supposed to be joined by her brother but he did not make it to Cape Town in time and so Mae brought several friends on stage to play with her instead.

First Mae had a musician called Mapumba who is originally from the DRC come up to join her. Mapumba had a lovely deep voice which sounded wonderful combined with Mae’s.

I found a clip of Mapumba performing to let you experience his voice.

The other artist she brought on with her was a guy called Nick Turner.

Nick and Mae also sounded great together. They sang a few tracks. I’ve posted the only video I can find of Nick performing in English but it has the whole album not just the tracks he did with Mae, so enjoy!

We had a great evening. The last song was one of my favorite songs that Mae does and Mapumba jumped in with a brilliant sort of reggae vibe and they rocked the house! I was almost crippled from dancing but it was worth all the knee pain! I do love this song.

In my last few blogs I have been discussing the dramas with getting refunded for Sam Smith’s cancelled concert and my refund finally came through this week. I saw that Sam also cancelled his appearance at the Billboard Awards so his injury must be quite serious. I hope he recovers with no permanent damage.

Speaking of damage, after more than a year of intermittent droughts in South Africa, several areas have been subjected to flooding. News24 reported: “The death toll in KwaZulu-Natal as a result of heavy rains and flooding this week has risen to 70, acting Premier Sihle Zikalala announced on Thursday morning.

At a media briefing on Thursday, Zikalala began by thanking government, communities and all those who have offered support in the aftermath of the devastating floods.”

Beaufort West has been suffering dreadfully due to ongoing drought and had a bit of relief this week with heavy rainfall, however it is not enough to break the drought or fill the dams to sufficient levels.

Climate change is having a severe effect globally, if only our governments gave a damn.

Speaking of ineffective governing, we woke to another service delivery protest in Hout Bay on Friday morning.

My drive to work was through the area protesting but this time the police were on site managing the commuter’s safe passage through. The residents in Mitchell’s Plain were not as lucky. “A protest in the Siqalo informal settlement in Mitchells Plain turned violent on Friday morning and roads had to be closed, said the City of Cape Town’s law enforcement spokesperson Wayne Dyason.

Significant damage to electrical infrastracture was done. One transformer, two distribution kiosks and one pole feeder cable were set alight and destroyed.”

We heard that commuters were being pulled from their cars by the protestors.

Approximately 150 of the Hout Bay protestors returned to the township and marched to Dontse Yahke and started staking out areas of land in the environmentally protected area. The land removal authority had to go to court to get authorization to remove any structures built but I had heard that there were no shacks built, only marked out in preparation for building. The saga is ongoing around this area.

In addition to the protests, there were several busses set alight in Cape Town. A golden arrow bus was set alight as well as a MyCiTi bus that was heading into the city centre on Nelson Mandela Boulevard also caught fire. As with the train fires mentioned in a previous blog, it is the taxi services who stand to benefit the most from these situations as it results in more passengers for them if the other means of public transport are put out of commission.

SA has an election coming up very soon. I read this week that out of the top 20 best-performing municipalities in SA, 15 are run by the DA. This is according to Good Governance Africa’s 2019 ranking of municipal performance.

I hope the DA retain power in the Western Cape, as they seem to be far less corrupt than the ANC. Of course, that bar is not set very high!

On Friday evening Norm attended a charity dinner at the British Consulate’s residence so I was flying solo as it was a Rugby event and was R1000 a ticket so I decided to give it a miss.

For my dinner I ordered sushi from K1 in Hout Bay. I tried to keep my choices to items with minimal rice but failed somewhat, but at least it wasn’t all rice filled choices. I had a few new choices, one was called Butterfly, this was salmon wrapped around steamed prawns and cucumber. I also had Salmon cocktail which I did not expect to contain rice based on the picture on the menu but was basically a rice ball topped with a sliver of salmon. I will have Butterfly again but not the Salmon cocktail. I also had my usual crab salad and salmon roses.

I enjoyed it very much, rice included.

On Saturday we were up early, Norm was on a business call and I sat outside with the pups waiting for him. My wrap was a gift from Josh and the necklace was a gift from his Mom Jackie. They match perfectly don’t you think? #DressedByDavidsons

We went on a road trip to the Vintage Ideas Market held at the Simondium Country Lodge near Paarl.

Our friends Mel and Cyril had a stall there for their Potted Up business. They up-cycle containers found in waste management facilities or bought from charity shops or garage sales, thereby turning other people’s discarded items into beautiful water wise pieces of art for decorating your home or garden.

There were so many stunning items to choose from that I struggled to choose just one, but I finally decided on this one.

I absolutely adore it! It looks lovely on my porch with my other pots.

We ran into my friend Bronwyn who was there with her sister in laws and some other friends and we all found a cool spot on the veranda and settled in with a drink.

We were starving and so we ordered lunch. Norm and I derailed on the low carb plan and had pulled pork sandwiches with chips. I only ate half my roll if that gives me any credit in the willpower department? No? Oh well, it was yummy!

We spent several hours there chatting and drinking and having a laugh, all in all a lovely afternoon! We finally left about 4:30 and headed home.

We saw the Franschhoek wine tram tootling along next to us while driving home.

That is still on our to do list! It looks like so much fun.

We took well over two hours to get home as there were three major traffic jams on our journey home. One was due to a truck rolling over.

We saw three car crashes on our route, but the other two were not impacting traffic, so we were unsure what caused the other traffic jams but the roads around Cape Town were all chocka!

We had a quiet night in as I was knackered from the heat (and the 3 vodkas I consumed on the veranda!)

We watched the end of series 3 of Outlander and there are only 3 series available on SA Netflix and I’m so upset it’s over! I loved it. I hope the remaining season becomes available here.

We started watching a new series called Shadowhunters which is like a modern version of Buffy The Vampire Slayer with more attractive actors and a bit of technology thrown in. I’m enjoying it so far even though it is a wee bit cheesy. But I love anything with demons, vampires or angels in it.

Today I had drum circle. It was our first circle held at Gerri’s new house in Marina da Gama. I am directionally challenged and was worried about finding it but I had no issues getting there. Gerri’s new home is so lovely!

We had a soul nourishing day drumming on the communal drum.

We even learned a new song. It is a tricky one, but the chorus is easy.

After drumming I was ravenous and Norm was working so I popped into Allegria Cafe in Hout Bay for an omelette. It had Emmental cheese, bacon and caramelized onions.

It was just what I needed and was high fat and low carb. It was cooked perfectly.

Tonight we chose Indian Oven for a takeaway as they do not use flour in their sauces and they do cauliflower rice. I ordered prawn curry and Norm and I shared saag paneer and cauliflower rice.

It looks lovely but it wasn’t. The prawns tasted quite rubbery, like they thawed frozen prawns in the microwave. The spinach had way too much pepper. It was rather disappointing and I give it 2 Kitten Stars.

We have a few fun things on our calendar over the next few months. We are attending the opera iCapuleti e I Montecchi in May and we also booked to see Kinky Boots at The Fugard in June.

It is Josh’s birthday as well as Caitlin’s birthday in May. Cait’s is on the same day as Mother’s Day and Lily is coming down for a wedding the following weekend so we will all go out for dinner to celebrate then. Norm also booked for me to fly to George to see Trevor as it is Trevor’s birthday in June.

I love having things to look forward to. It gets me through the monotony of every day life.

Until next time, Kisses from the Kitten xoxoxo

The Path of Peace

This was my first week back at work after my month off and it was a challenge to get back into a routine. On Monday I had a full day workshop on Data Modeling, on Thursday I attended a DAMA Conference and today I had a presentation to a potential new client and had to drive to Stellenbosch so at least I had a break from the usual monotony of being desk bound for 8 hours a day.

Last Thursday I finally bowed to pressure (pun intended) and went to the doctor and the chiropractor about the headaches I have been having for weeks. My GP told me I had a sinus infection and that my neck was out of alignment. He subscribed antibiotics and muscle relaxers.

I popped into Allegria Cafe and Life for a bite to eat after seeing the doc. I had the chicken salad with avocado and it was delicious.

I saw the chiropractor later that same afternoon but after a day or two of no pain my headaches returned and I ended up going back to the chiropractor again yesterday morning.

That day I shopped for food while waiting on my prescriptions to be filled and so on Thursday night I cooked for a change. I was surprised I hadn’t forgotten how! I roasted a pork fillet in a spicy plum sauce, and to go with it I made roast sweet potatoes, mushrooms and fried red cabbage in butter and balsamic.

It was rather delicious if I say so myself.

I had a lovely last weekend to round off my holiday.

On last Friday morning I went to Blue Route Mall to return some items, finish my last bits of Christmas shopping and pick up something for Lily’s birthday. After shopping I went to Jakura for lunch and had their crispy chili beef. It was delicious and spicy.

They also do yummy sushi and have one of the fun conveyor belts with the sushi on it. I don’t know why but that makes it taste better.

On Friday evening Norm and I had planned to go out for dinner but it had started pouring with rain, the windows were rattling like mad and the sky was really cloudy and misty so we decided to rather stay in.

Norm went down to the village to pick up a curry from The Indian Oven.

I had butter chicken and we shared saag aloo and cauliflower rice. It was OK but I have found their food is not as special as it used to be. I used to love their curry with prawns but the prawns now taste plastic and frozen so I moved to chicken dishes instead, but I invariably find a bit of cartilage or bone in my food which is very off putting. But of the options for curry in Hout Bay this is the best of the lot.

Last Saturday morning we had a lie in and then I made eggs baked in half an avocado and topped with cheese and bacon to go with them.

I found the avo to be a bit bitter when warmed but Norm loved them.

Saturday evening Caitlin popped by and we had our friends Mel and Cyril round for drinks and snacks.

We had a lovely night laughing and telling stories about all sorts. It was a relaxing night and stress free as we just did snacks so I wasn’t running around messing about with food.

On Sunday I had planned to go drumming in the morning but I only woke at 9.30 and it was too late to get there so we had another long lie in bed.

Later in the afternoon we went to La Parada at Constantia Nek to meet friends. They have live music on Sundays and it is heaving. Sharon had organized it and invited several others. Her friend Walter was there.

He managed to knock over 3 different glasses which had us all dodging liquids. Oops.

Our friend Delia was there as well.

We had a giggle about Delia being a mom of 5 yet she struggled to convince the bouncers she was of legal age. She is such a cutie and she is such a nice person as well.

Sharon and I had a good natter, it was lovely to see her. She is such a kind person.

We all ordered tapas to eat. Norm and Delia had the tuna tataki and I had the grilled calamari.

I also had the prawn croquettes.

The calamari was lovely but the prawn croquettes were overly cheesy and did not seem to contain much in the way of prawns at all. They also tasted a bit doughy. I won’t recommend those. The tuna tataki looked divine.

We had some German tourists sitting at the same table and I spent a lot of time chatting to Heloise who was sat next to me. She and I instantly bonded. She said to me that she felt like I ‘was a drummer whose heart was in rhythm with hers’. I hadn’t told her I was a drummer and that freaked me out a wee bit! We talked about spirituality and our pasts and beliefs and she said that I healed her with some of the things I said. I told her that I have been told I am a healer, I just do not know how to apply these alleged skills. Another friend told me that just my energy can heal people. I don’t question it, I just let it flow if I am speaking to someone on that topic. If spirit sends me a message I speak it and try to be a conduit and not block it by trying to be rational.

It was a latish end for a school night but Norm and I went home and relaxed a bit after. I managed to stay awake for my workshop the next day so it is all good.

Norm cooked a few nights this week. One night he stuffed chicken breasts with cranberry and cheddar cheese. He served with roast sweet potatoes and vegetables.

Another night he made spaghetti bolognaise with low carb noodles and topped it all with cheese.

Together one evening we cooked fillet steaks with spinach pureed with mature cheddar cheese and served it with roast vegetables.

My friend Cyril said that the spinach looked like a frog about to jump, I agree that it does! I am glad he didn’t say that before I ate it or it would have put me off.

This weekend we were supposed to have my kids here for a late Christmas lunch and to exchange gifts, however this has been a week full of sadness in that two of Caitlin and Lily’s girlfriends’ fathers passed away and one of Wes’ friends also lost his father. Touched by 3 deaths in one week. I pray for peace for their families.

I woke to an interesting message from a friend today who is a medium and psychic. A friend who passed away a few years ago came through to my psychic friend to tell her that ‘my Native American rituals’ (I assume he meant my drumming and prayers) has meant that he can no longer communicate to me. She said he was very dramatic and she even named him so there is no doubt who it is. I found it interesting that prayer has blocked him from communicating with me. I wonder what that means?

I know that I have a lot of peace when I drum and I feel very close to my ancestors and nature. I hope my friend finds the peace which still seems to elude him much as it did in life.

Caitlin popped around this afternoon to get her presents. She liked her presents and the kids gave Norm a lovely shirt and they gave me a gorgeous mermaid blanket. I love it so much!

We had sushi for dinner from K1.

It was so yummy.

I am off to the hairdresser early tomorrow and then we are going to a friend’s leaving party in the afternoon. We had a huge rainstorm today and as much as we need the rain I hope it clears tomorrow as the party venue is outside at the beach.

Either way it will be what it will be!

I hope you all have a fabulous weekend.

Until then, Kisses from the Kitten x0x0x0x

UTC 2 UCT

This week has disappeared in a blink of an eye. I guess the new project means we don’t have any time to waste and as we are focusing so intensely the days pass quickly. I have so many gaps in info from the client but I need to leave time to document it all so it’s a balancing act to take time to obtain the info and still leave time to knock it into a decent deliverable.

I had a ditzy moment last week when I set up my new client email account and was then confused when someone sent a meeting request for a slot in the past. The client heard the discussion with my colleague when I said I set my time zone to “UTC” time. The client pointed out I’m at UCT not UTC and that UTC stands for Coordinated Universal Time, not the actual University where I was. I felt a right eejit.

Then I realized that why I keep saying UTC instead of UCT is that I grew up near Chattanooga which is where University of Tennessee at Chattanooga is located. No wonder my brain gets dyslexic.

On Monday Norm only got to the shops after I got home so it was quite late and he wanted something quick and easy so he just grabbed some fish cakes and veg. He stir fried the veg and baked the fish cakes. He made fresh cole slaw to go with it.

Norm has also been busy with work. Not having a car has been awkward for him. On Tuesday he has both Cordelia and Mzudumo here working. Cordelia gets paid monthly so that is no issue but Mzudumo is paid daily as he only comes once a week. In addition to the cash Norm also has to come up with lunch for them both. He usually nips out to the bank and gets them chicken to cook or a pie and chips or something but this week he managed to put together a big plate of bits and pieces from fish cakes to left over veg so he coped without shopping. However he needed to get to the ATM so he trotted off to the closest shops with Navajo. It’s not very safe walking on our roads but Navajo is a great guard dog. Norm just had to make a plan and so he braved it.

On Wednesday we heard that there were some traffic issues near the circle and then we heard that the police station was shut. Eventually we heard that a policeman who was on duty had killed his wife then shot himself. So sad! I hope they did not leave any children behind as that would be so heartbreaking for the kids to lose both parents to such violence. RIP to them both, I assume the husband had to be mentally ill to do such a thing. Once again women are treated as property of their partner, with him feeling he has the right to do as he wishes.

That day we also heard that there had been a second bus fire. This time it was in Khayelitsha. If the buses are not being torched then the trains are! It is a nightmare in SA if you do not drive and have your own car.

Wednesday Norm was trying to piece together dinner from our almost bare cupboards. He had chicken and mushrooms and carrots. He opened the chicken to find it was off. As he had already chopped the vegetables he decided to pop down to get chicken rather than scrap it all for a takeaway. He bought noodles and a sauce and it was yummy.

One night we had takeaways from Spiro’s but I did not snap a pic. I had yummy little crispy squids. Norm had chicken souvlaki.

This week we discovered Norm’s visa runs out on Christmas Day. We toyed with the idea of going to see my Mom for Christmas but the flights were R40k so that’s impossible at this point. Norm will pop into the UK on his own sometime before the end of the year. It’s so annoying that we have to keep doing this while they mess him around.

I also received a text message that my drivers license is ready. Three messages in fact. The problem was that message 2 came hours before message 3 which came hours before message 1 so it was illegible nonsense.

Luckily I managed to decipher it once the other messages arrived. I’ll pop by next week to collect it. Dreadful prison faced photo and all. 🙄

Speaking of an inability to manage communications, I’ve had weeks of harassment by my bank, FNB. The law has changed so as an American citizen I have to submit a tax return, even though I’ve not earned there in 30 years. Not only that I have to go back and submit for several other years. What a waste of money for me to pay a US tax man to file just to confirm that with the exchange rate my salary is below the level which mandates filing. Nonsense.

Anyway the bank is sending me emails and text messages over and over telling me to complete the forms they sent me which I filled in and returned last week. I finally emailed to complain and they tell me I did not submit a different form! Nightmare.

This week I ordered lunch from Tigers Milk via OrderIn. First my order was ‘stuck’ for 20 minutes and finally the restaurant picked up the order. That is the one good thing is you can track it each step. Eventually it arrived. I had ordered taquitos. They were described on the menu as ‘TAQUITOS | (V) Crunchy tortilla fingers filled with nacho cheese sauce, guacamole, refried beans, sour cream and Pico de Gallo”

I lived in LA so I know my Mexican food. I expected something like

->See sexy tacquitos <-.

Instead I got this globby, cold, gooey mess:

The FLOUR tortillas were filled with microscopic amounts of cheese and not even heated, just rolled up and then the toppings were thrown on top. I expected them to be separate. Like fajitas. Or lightly on top of CRISPY corn tortillas. The dish was very sour, I’m not sure what that was about. I barely ate it. It really was exceptionally revolting. There was nothing nice about this dish.

It was a gorgeous evening on Friday and after I got in from my appointment at the chiropractor I sat on the balcony upstairs by my bedroom.

Norm and I fancied some live music and a bit of a night out. We knew there was music on at The Lookout Deck on Friday evenings so we went there once the dogs were walked and fed. They had a duo performing which we had not heard before.

They sang some very cool songs, but did not always get the right key. But they did ok. It was so beautiful there as the sun was setting.

We had seats right by the harbour.

I ordered a vodka with passion fruit cordial and lemonade. At home I have soda but when out I hesitate to order with soda as some places are light on the passion fruit and it’s too vodka-y for me. Our waiter says ‘that’s like a sweety’ and I wanted to tell him to bring my drink and hold the sass. Cheeky fuck. Annnyyywayy.

I fancied a bit of Sushi and ordered my usual salmon roses.

The salmon was fresh and tender. It was excellent.

I had ordered a prawn and avo starter but they were out of breaded prawns (which means they are frozen 🙄). I changed to the starter portion of fish cakes and ordered chips to go with them.

Norm chose the fish and chips.

We did not stay too late, we had another drink then headed home. We are such home bodies.

We have started a new series we are both really enjoying called ‘The Last Kingdom‘.

I love the visuals, the costumes are absolutely amazing. I tried to find the designer but googling just brought back a load of geeks moaning that the costumes were not authentic because there was insufficient embroidery on the tunics, or their swords were the wrong length, or the helmets were the wrong time frame. Give me a break. They were a visual treat full of fur, leather, chain mail, and all manner of interesting designs. I loved them! But I guess to a history nerd it would be as annoying as it is to me when medical shows do silly things like have a patient on a spinal board sitting up. To each their own bête noire.

On Saturday Norm and I left home at 10.30am and headed off to collect some fresh pastries from Martins Bakery.

We then headed over to Caitlin’s flat. We bought Banting pie and rolls, croissants, muffins, fresh milk for coffees and ham for the croissants. Caitlin put out cheeses, jams, butter and other bits and made us all coffees. Her friend Carmel was down from Johannesburg so it was nice to see her. After she left Norm got busy on his handyman duties. He put up a smoke detector.

He hung up 3 photographs and two mirrors in her bedroom.

The cats kept a close eye on things.

After he finished what she needed done we headed off to Constantia to the shops. We then came home to drop our shopping.

Around 4pm we headed out to Zur Holzbucht to pop in and have a drink to celebrate my friend Annie’s birthday.

There were a few people there whom we already knew and we met a few other interesting people. It was a lovely sunny day and we were seated out in the beer garden.

It was an enjoyable way to spend an afternoon. Everyone was quite merry.

Things escalated quite rapidly.

We did not want to get stuck hanging around too long as that leads inevitably to drinking too many and Norm was driving. Later we heard there was a roadblock with a breathalyzer so I’m glad we were sensible.

We popped into the Indian Oven for a Curry on our way home.

We had saag aloo (aka spinach and potato), spinach bajees, cauliflower rice, naan bread and poppadoms. I had butter chicken and Norm had chicken korma. It was delicious.

We had a quiet night in and watched a few more episodes of The Last Kingdom.

Norm made us brunch today once we finally got out of bed.

He made cheesy scrambled eggs & bacon, he served it with some avocado and tomatoes.

We have had a somewhat lazy day with me doing admin, playing games and blogging and Norm has been working. I wanted to do some gardening (aka poking about in my pots) but it’s really warm outside so I’m lying low inside where it’s cool.

We just passed the halfway mark on the project so this week will be plugging our knowledge gaps and getting our deliverables finished and reviewed. Wish me strength as I think I’ll need it!

Until next time, Kisses from the Kitten xoxoxoxo

Hardly Strong

I was watching a series this week where a mother and daughter were having a bit of a disagreement and the mother said to the daughter ‘You think you are so strong, but it only comes off as hard.’ I have heard this myself many times, I know that I am strong. I am also hard when the occasion warrants it. I wonder what is the tipping point from one to the other? I guess I ride that fence in between the two, falling into one direction or the other depending on my need for self protection.

I had 3 days off last weekend as it was my birthday and I try to always book off work for my birthday. I think it should be illegal to have to work on your special day. Norm and I had discussed what I fancied doing weeks ago but the discussion did not stick in his head and what I planned and what we did ended up being completely different, however I was happy with the way the weekend panned out. I had asked Norm to book for the whole family to go to Hogshead as I knew that their food is a generic people pleaser and we have a few fussy eaters in our family. I had asked Norm to book for just he and I to go for a fancy lunch at La Mouette on the Sunday or even on Monday which was my actual birthday. The Hogshead somehow fell off plan completely and we ended up taking the whole family to La Mouette on Saturday night. A lovely, however pricey expedition.

Friday after I got in from work Lily arrived down from Mossel Bay. It was lovely to see her and catch up with what all is going on in her life. Josh did not come with her this visit as he has been traveling back and forth for months and just needed a bit of a rest. Friday night we just chilled at home, ordered pizzas and cozied up in front of the fire as it was quite cold again and the rain was pouring down.

Saturday morning Norm was up early as he had to take Navajo to David, the doggy chiropractor. Navajo’s ankle seems better but he has so much strain to his lower back and hips from hopping on 3 legs and hauling his weight around on his front legs. Just touching the middle of his back makes him cry. It is breaking my heart watching him struggle. However after seeing David on Saturday and the doggy physio on Monday he actually managed to pee while standing on his bad leg today, something he has not done for months. Fingers crossed he is on the road to recovery.

After Nav and Norm got back home, Norm had to quickly shower and change and he headed off to a business meeting in town where he was presenting to 2 different groups.

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❤️

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Focus on how cute he is and not my messy kitchen in the background please.

Lily and I decided to head into the village as I need to buy new eyeglasses and I needed some advice on what style suits me. I tried on dozens. I narrowed my faves to these 4.

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Help! Which ones should I choose?

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I posted this pic on both Facebook and Instagram asking for votes and I got loads of responses. Most votes seemed to be for either 1 or 3. Some people really did NOT like the red glasses, but I love red and I love cat eye glasses so I am not sure if I can be persuaded to not take them. I go back in 2 weeks for an eye exam and will decide then which ones I want. If I can get number 1 in a black frame, I will definitely take those.

After we finished at the optometrist Lily and I drove down to the Hout Bay harbour as we wanted to have a nibble and go for a walk along the harbour and pier. As we got into the car at the optometrist we were hit by a wave of stench. We have a fish processing plant in our village and when it is in operation the entire village reeks of a horrid smell which makes you feel nauseous. We decided to drive down to the harbour and see what it was like but once there we opened our car and decided it was unbearable so we turned around and headed back into the village and settled on Deli Delish. We sat inside as the weather is so unpredictable and we hoped that meant we would not smell the stinky fish factory.

The stench had made us a bit nauseous and we were conscious that we were eating a big meal a few hours later so we decided to just have a scone and a bit of pineapple tart.

I also had an iced coffee which was divine.

After we finished we headed home to get ready for our dinner at La Mouette. Caitlin and Wes came to our place first and I opened the birthday gifts from the children. They gave me 2 gorgeous warm long cardigans and a low carb cook book.

Wes gave me a bunch of lilies which are my fave flowers, they will last ages and look gorgeous as they bloom.

We had a photo shoot on the balcony outside our bedroom before we left. (Ummm what is going on with my one weird skew boob?!)

We then all drove together into the city in my car and were lucky enough to get parked right by the venue. We asked the doorman to take a pic of all of us outside on the patio on our way in.

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My lovely family @TeamLaMouette

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We were seated in a cozy corner booth with lots of room to stretch out. We were treated to a gorgeous glass of champagne as we were handed our menus. The champers was compliments of our host Mari. Such a thoughtful gesture!

They served us with 2 different types of home made bread and a bowl of warm dipping sauce. The sauce was made up of garlic and various gorgeous flavours in a hot beef fat broth. Sounds odd but it was very tasty, smoky and meaty.

We all decided to go for the Winter Tasting Menu which is R295 for 5 courses.

To kick off, the table was served some ‘snacks’ which were described as:

  • Mushroom gyoza, fermented cabbage and apple slaw
  • Truffle and cheese croquettes, roasted garlic aioli
  • Crispy beef short rib bao, pickled cucumber, crispy onion and chipotle mayonnaise.

These were all fabulous! The cheese croquettes are always a favourite and a meal at La Mouette would be incomplete without them. We all moaned with happiness while devouring them. The bao was rich and meaty, really gorgeous flavours. The gyoza was divine as well and I am not really a fan of the texture of dumplings, but the gorgeous flavours made up for the texture.

Next came the leek and potato soup described as ‘Smoked mash, leek oil, ash and velouté’. This was served with a bit of theatre. First they brought out a bowl with a pile of fine mash with a glistening puddle of leek oil sitting in the centre.

Then they bring around a little container and pour on the creamy soup which you then stir all together.

The soup has such flavour and I loved the way that they presented it.

For the next course you had a choice of either spicy vegetable kofta:
Cauliflower crumble, green tea and parmesan oats cracker. Norm chose this and he said it was tasty and he enjoyed it.

The other choice was the West coast mussels: Curry, compressed apple, burnt chard and onion bhaji powder. All of us except Norm had this dish. I am usually a big mussel fan, I found the delicate mussels to be a bit overwhelmed by the intense flavours of the dish. I enjoyed it but it was not my fave dish of the night.

The next course was a choice of two offerings as well, the choice that most of us went with was the cured pork belly: BBQ carrot purée, red chicory and crackling.

This was so good! The pork belly was tender and had an amazing flavour. The crackling was thin as paper and ever so crunchy. It was beautifully cooked. I loved this dish. I wanted to lick my plate.

The other main option was Herb gnocchi: Parmesan crème fraîche, pickle butternut purée, mushrooms and sorrel. Caitlin had this and she seemed to enjoy it and ate it all up quick sticks.

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Herb gnocchi

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Dessert was lemon meringue:
Mascarpone, lemon leaf snow and wood sorrel. Ohhhhh yummy yum yum. Lemon meringue is one of my fave desserts and this one did not disappoint. It had such flavour. I loved it.

After we finished and asked for the bill we were served some of their homemade macarons. I missed the description but I thought I could taste passionfruit, but the girls thought they were blueberry! Whatever the flavour they were oh so good.

They made our tongues blue but our already full tummies even happier!

We had a lovely evening and Lily drove us home as she was our designated sober driver.

In the middle of the night that night the house alarm went off and Norm looked all around the house to see if he could see anything out of the ordinary but assumed it was just the wind and we eventually went back to sleep.

Sunday we were all up early as always, it is impossible to lie in with a houseful of hungry beasties. Norm went down to the kitchen to feed them and discovered a bird with an injured wing. It was a tiny little bird and Lola had obviously been torturing it and had damaged his wing. Norm caught him and took him down to the green and released him, I am telling myself that he recovered and is now fine.

Then today when I was coming home from work I saw a guinea fowl running frantically along the side of the road and then noticed that there was a bird knocked over and dead in the road and the frantic one was trying to get to its partner. I found both of these experiences so upsetting as I love birds.

Sunday morning Lily and I sat in the sun on the balcony drinking coffee and enjoying the nice change in weather.

The dogs hung out with us as they are always happy to be outside.

Lily had a long drive ahead and so she showered and packed up and headed home late morning. It was so lovely having her here.

Norm and I decided to go out for lunch later that day and headed across Chapman’s Peak toward Jake’s. It is the most stunning drive.

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Road trippin ❤️ #ChapmansPeak

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We were given a fabulous table in a spot of sunshine right by the door so we also caught a bit of fresh air.

I wore one of my new cardigans and it was lovely and toasty warm.

They had a different guy singing than the previous time we were there but we really enjoyed him, he had a great voice. He sang some great tunes and had a wide variety, he did Under the Bridge by RHCP and even King of the Road by Roger Miller which always reminds me of my grandmother.

Norm chose the fish and chips. It was beautifully presented but the fish was undercooked and full of bones. Norm never complains at a restaurant but he actually called over the manager and showed him the raw gooey dough and the piles of bones. The manager said we were the 3rd to complain about the fish that day and I wondered why did he not pull it off the menu? However the manager was very nice and apologetic and took the fish off of the bill.

I chose the Tasting Platter as I fancied picky things. It had panko prawns, yunan ribs, chili poppers, chicken pot stickers and parma ham and cheese balls. I had expected cheese croquettes but these were cold, spicy cheese balls, filled with a soft cheese and were not cooked. They were tasty but just not what I expected. The rest of it was very nice.

Norm felt deprived after his unsatisfactory meal and so we both ordered the Chocolate fudge brownie for dessert described as ‘white, milk and dark chocolate, bar one chocolate sauce and ice cream.

However only 1 portion arrived so we just shared it.

As an American I have high standards when it comes to brownies. Don’t give me a dry ass piece of cake, shove a nut in it and call it a brownie. I think the sauce was not made from a bar one but other than that I have no complaints. The brownie was moist and full of yummy chocolate chunks and was really good. I will be having this every time I visit Jake’s.

We drove the long way home and it had started raining while we were at Jake’s and it became a torrent of rain and it is a very windy road so we made our way slowly. We stopped off and did a little shop of bits and pieces and then headed home and built a big fire to stave off the freezing cold.

The next morning Norm gave me his gift as he had saved it for Monday as he wanted me to have something to open on my actual birthday. I badly needed a new handbag as mine was literally falling apart. He chose this one as it has a separate removable section for containing my iPad. It is simple and elegant, I love it.

Norm had to go to a meeting for work early that morning so he dropped me off about 10 at Cait’s. First we popped into Martins Bakery which is right by Caitlin’s flat. It is owned by Wes’ aunt and uncle so I am always happy to support them. The fact that they make such nice food is a bonus! I bought some donuts and muffins and we headed to Caitlin’s. We had a coffee and a pastry and then we headed to Kalk Bay. I have always loved Kalk Bay, it is a special little place. We parked at one end of the village.

We walked along the main road, hitting all of the cute quirky shops. We trawled through the china shop and realised that it used to be a tattoo parlour and this is where Caitlin and Trevor  got their first tat, we all 3 had one done there together about 12 years ago. Here is a throwback pic of me getting mine.

Caitlin bought some little china figurines to go into her printer tray and some other items and I bought a cowboy hat as mine is falling apart.

We shopped until we were exhausted and hungry and we headed off to Live Bait to see if we could get a table and we were in luck! We were given a lovely table right by the window overlooking the pier.

We settled in and ordered a drink and some lunch.

We both ordered the prawns which came with chips, rice or salad. I chose chips and Caitlin chose salad.

The prawns were perfectly cooked and were ever so tasty. We both loved this dish and scarfed every bite. They were in a buttery, slightly spicy sauce. The chips were home made and delicious.

After we finished eating we went for a walk down the pier to help with our digestion. The wind was howling!